Chefs from KYO BAR and ODETTE

NAMA CHOCOLATE

Celebrating Valentine’s Day 2020 and 2021, under the theme ‘from seedling to chocolate’ ,Chef Dej collaborates with Chef Ton of Ledu and ‘Mark Rin’ - an organic chocolate producer with over 30years of history growing cacao in northern Thailand to produce Hokkaido-style ’NAMA” chocolate.